Spaghetti Marinara With Meatballs

Cal 416

Calories from Fat: 180

Allergens: Egg, Wheat

Serving Size 11.23 oz

Amount / Serving %DV*
Total Fat 20.3g 31%
Saturated Fat 6.0g 30%
Trans Fat 0.6g 30%
Cholesterol 43.0mg 14%
Sodium 583.8mg 24%
Total Carbohydrate 38.6g 13%
Dietary Fiber 0.0g 0%
Sugars 6.8g
Protein 19.7g 39%
%DV*
Vitamin A 11%
Vitamin C 17%
%DV*
Calcium 5%
Iron 23%

* 2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request or online at www.elon.edu/dining.

Ingredients: water, crushed tomatoes, beef ground 80/20, pasta spaghetti 10" (durum semolina, niacin, ferrous sulfate (iron), thiamine mononitrate, riboflavin, folic acid. *this product is manufactured on equipment that processes products containing eggs.), yellow onions, tomato puree, canned (tomato puree (water, tomato paste), citric acid.), egg beaters orig (egg whites 99%, natural flavor, color [beta carotene], spices, salt, onion powder, vegetable gums [xanthan gum, guar gum], vitamins & minerals), oats old fashioned (100% natural whole grain rolled oats, *may contain traces of wheat*), oil vegetable blend w/ pure olive oil (vegetable oil [may contain one or more of the following: soybean, canola, corn, sunflower oil], pure olive oil, beta carotene), sun dried tomatoes, montreal steak seasoning (coarse salt, spices (including: black pepper & red peppers), garlic, sunflower oil, natural flavor, & extractives of paprika), garlic, parsley, kosher salt, garlic powder, basil, black pepper, dried oregano.

M15595

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