Spaghetti Marinara With Meatballs
Calories from Fat: 180
Serving Size 11.23 oz
|Amount / Serving||%DV*|
|Total Fat 20.3g||31%|
|Saturated Fat 6.0g||30%|
|Trans Fat 0.6g||30%|
|Total Carbohydrate 38.6g||13%|
|Dietary Fiber 0.0g||0%|
* 2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request or online at www.elon.edu/dining.
Ingredients: water, crushed tomatoes, beef ground 80/20, pasta spaghetti 10" (durum semolina, niacin, ferrous sulfate (iron), thiamine mononitrate, riboflavin, folic acid. *this product is manufactured on equipment that processes products containing eggs.), yellow onions, tomato puree, canned (tomato puree (water, tomato paste), citric acid.), egg beaters orig (egg whites 99%, natural flavor, color [beta carotene], spices, salt, onion powder, vegetable gums [xanthan gum, guar gum], vitamins & minerals), oats old fashioned (100% natural whole grain rolled oats, *may contain traces of wheat*), oil vegetable blend w/ pure olive oil (vegetable oil [may contain one or more of the following: soybean, canola, corn, sunflower oil], pure olive oil, beta carotene), sun dried tomatoes, montreal steak seasoning (coarse salt, spices (including: black pepper & red peppers), garlic, sunflower oil, natural flavor, & extractives of paprika), garlic, parsley, kosher salt, garlic powder, basil, black pepper, dried oregano.